Slowly Stamp
Leberkäse
Leberkäse is a popular German meat product, especially in Bavaria. Despite its name, it usually contains no liver or cheese. It is made from finely ground pork and beef, spiced, and baked in a loaf shape. Often served in slices, it can be eaten hot or cold, in sandwiches or with mustard.
- Germany Exclusive
- First Release 19 December 2018
- Stamp Set Guten Appetit
- Stamp Series Food & Drink
How to obtain?
-
Stamp Store 🇩🇪 Germany
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Gift from a Penpal
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- Collect from a letter
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