Leberkäse
Slowly Stamp 

Leberkäse

Leberkäse is a popular German meat product, especially in Bavaria. Despite its name, it usually contains no liver or cheese. It is made from finely ground pork and beef, spiced, and baked in a loaf shape. Often served in slices, it can be eaten hot or cold, in sandwiches or with mustard.
  • Germany Exclusive
  • First Release 19 December 2018
  • Stamp Set Guten Appetit
  • Stamp Series Food & Drink

How to obtain?

  • Stamp Store 🇩🇪 Germany
  • Gift from a Penpal

How to add to your Stamp Collection?

  • Collect from a letter
  • Obtain the stamp
The stamp description may contain AI-generated text and inaccuracies. It is provided for reference only, primarily sourced from Wikipedia, UNESCO, and other reliable references.
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