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Pastel de Nata
Uma mordida nunca é suficiente
Pastel de Nata is a popular Portuguese pastry with a creamy egg custard filling and a flaky, golden-brown crust. Originating from Lisbon in the 18th century, it was first made by monks at the Jerónimos Monastery. This sweet treat is often enjoyed with a sprinkle of cinnamon and powdered sugar.
- Portugal Exclusive
- First Release 27 June 2025
- Stamp Series Food & Drink
- https://en.wikipedia.org/wiki/Pastel_de_nata
How to obtain?
-
Stamp Store 🇵🇹 Portugal
-
Gift from a Penpal
How to add to your Stamp Collection?
- Collect from a letter
- Obtain the stamp
The stamp description may contain AI-generated text and inaccuracies. It is provided for reference only, primarily sourced from Wikipedia, UNESCO, and other reliable references.
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