Día Nacional del Ceviche
Slowly Stamp 

Día Nacional del Ceviche

Un plato extraordinario con ingredientes sencillos

This special day in Peru celebrates a beloved dish made with raw fish, lime, onions, and chili peppers. Known for its refreshing taste, it highlights the rich blend of indigenous and Spanish influences in Peruvian cuisine. The dish dates back over 2,000 years, showcasing Peru’s coastal culinary heritage.

How to obtain?

  • Stamp Store 🇵🇪 Peru
  • Time Machine

How to add to your Stamp Collection?

  • Collect from a letter
  • Obtain the stamp
The stamp description may contain AI-generated text and inaccuracies. It is provided for reference only, primarily sourced from Wikipedia, UNESCO, and other reliable references.
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