Slowly Stamp
Paxlava
National dessert of Azerbaijan
Paxlava is a traditional Azerbaijani dessert made from layers of thin dough filled with a mixture of nuts, usually walnuts or almonds, and sweetened with syrup or honey. The layers are baked until golden and cut into diamond shapes. Its rich and fragrant flavors make it a special treat often served during holidays and celebrations.
- Azerbaijan Exclusive
- First Release 24 May 2023
- Stamp Series Food & Drink
How to obtain?
-
Stamp Store 🇦🇿 Azerbaijan
-
Gift from a Penpal
How to add to your Stamp Collection?
- Collect from a letter
- Obtain the stamp
The stamp description may contain AI-generated text and inaccuracies. It is provided for reference only, primarily sourced from Wikipedia, UNESCO, and other reliable references.
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